Amount of Energy (calorie) in Beans, french, mature seeds, cooked, boiled, with salt

Legumes and Legume Products

In 100 g (Grams) of Beans, french, mature seeds, cooked, boiled, with salt there is 129 kcal of Energy (calorie). Change amount

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Energy (calorie)

Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Beans, french, mature seeds, cooked, boiled, with salt.

Fat, beef tallow 902 kcal
Lard 902 kcal
Fish oil, cod liver 902 kcal
Fish oil, herring 902 kcal
Fish oil, menhaden 902 kcal
Fish oil, menhaden, fully hydrogenated 902 kcal
Fish oil, salmon 902 kcal
Fish oil, sardine 902 kcal
Oil, industrial, canola, high oleic 900 kcal
Oil, industrial, soy, low linolenic 900 kcal
Shortening industrial, lard and vegetable oil 900 kcal
Shortening frying (heavy duty), beef tallow and cottonseed 900 kcal
Fat, turkey 900 kcal
Fat, goose 900 kcal
Fat, chicken 900 kcal
Shortening, household, lard and vegetable oil 900 kcal
Butter, Clarified butter (ghee) 900 kcal
Oil, beluga, whale (Alaska Native) 900 kcal
Oil, walrus (Alaska Native) 900 kcal
Oil, whale, bowhead (Alaska Native) 900 kcal

Beans, french, mature seeds, cooked, boiled, with salt

Beans, french, mature seeds, cooked, boiled, with salt is a type of Legumes and Legume Products. The most significant nutrients in Beans, french, mature seeds, cooked, boiled, with salt are listed below.

Water 66.57 g 66.57%
Energy (calorie) 129 kcal
Energy (joule) 540 kJ
Protein 7.05 g 7.05%
Total lipid (fat) 0.76 g 0.76%
Ash 1.61 g 1.61%
Carbohydrate, by difference 24.02 g 24.02%
Fiber, total dietary 9.4 g 9.4%
Calcium, Ca 63 mg 0.06%
Iron, Fe 1.08 mg
Magnesium, Mg 56 mg 0.06%
Phosphorus, P 102 mg 0.10%
Potassium, K 370 mg 0.37%
Sodium, Na 242 mg 0.24%
Zinc, Zn 0.64 mg
Copper, Cu 0.115 mg
Manganese, Mn 0.382 mg
Selenium, Se 1.2 µg
Vitamin C, total ascorbic acid 1.2 mg
Thiamin 0.13 mg

Nutrients in Beans, french, mature seeds, cooked, boiled, with salt